An Organic extra virgin olive oil with well-balanced blend of the mild bitter Amfissis variety and the spicy Koroneiki variety brings out a new unique taste.
It has low acidity (<0.4) that brings slightly pungent notes to the palate and combines all the virtues of an organic final product.
No chemicals are used in the farming process as the “enemies” of olive trees are fought through natural methods and the olives are subject to rigorous checks before the oiling process.
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