Nature works its way to a fruitful season. These pictures show an almond tree and apricot tree loaded with the almonds and apricots from our neighbourhood which have not been offered any human care at all. This shows that nature without using a drop of chemicals can do the job and produce a good harvest. […]
Nature and harvest Read More »
Organic Food, is it safer? Of course, it is. You might say that this question does not make sense, safer? Safer than what? Safer than conventional food or mass production food with synthetic toxic pesticides and heavy metals left sometimes on the skin of fruit or seeds or vegetables. Let’s see together on this important
Organic food, why is it safest food? Read More »
Some of the health benefits of organic extra virgin olive oil, which is the healthiest fat on earth, are: – it has anti-inflammatory properties, – it protects from high blood pressure, – it protects against insulin resistance, – it can help protect against Alzheimer’s disease and mild cognitive impairment because of presence of natural phenolic
Organic Extra Virgin Olive Oil Read More »
Organic a word or a label on a food product seen and heard a lot but in reality we know so little…
How to save our Soil and Water from toxic Pesticides Read More »
Organic food is produced without the use of toxic pesticides containing heavy metals, insecticides, growth hormones and antibiotics. The organic food does not contain chemical preservatives or genetically modified organisms or genetically edited DNA. Furthermore, no irradiation, synthetic food additives or no GMO ingredients can be used in organic food production. If a food product
What Does Organic Food Mean? Read More »